Ginger Syrup
Bossen’ Ginger Syrup has a strong ginger flavor. This syrup has pulp and has a dark brown color. It has a warm, fiery taste that is surprisingly comforting.
We recommend adding 8 oz. of ginger syrup to every one gallon of plain frozen yogurt. Some stores even use this product as a syrup topping on frozen yogurt. In addition to flavoring frozen yogurt, Bossen brand ginger syrup is also used to flavor bubble milk tea, boba smoothies, ice-blended fruit juice, and even snow cones or shaved ice products.
Shelf Life: 15 Months
Net Weight: 5.5 lbs. per bottle, 33 lbs. per case
Country of Origin: Taiwan
Choose from a wide variety of Bossen syrup flavors:
Mango - Pulp | Strawberry - Some Pulp | Black Sugar | Blueberry | Caramel Dragon Fruit | Banana | Honey | Rose | Yogurt | Peach | Raspberry | Watermelon Premium Brown Sugar | Honeydew | Lychee | Pineapple | Lavender | Red Guava Mango | Grapefruit | Wintermelon | Orange | Lemon | Green Apple | Kumquat | Grape Passion Fruit | Kiwi | Pomegranate | Golden Cane Sugar
Pair Bossen Syrups with the convenient and essential Syrup Pumps
*Images are indicative only. Actual color may differ from the picture shown.
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Ingredients: FRUCTOSE SYRUP, GINGER, SUGAR, BROWN SUGAR, CARAMRL COLOR, GINGER FLAVOR, POTASSIUM SORBATE (AS PRESERVATIVE), ACESULFAME POTASSIUM, CINNAMON POWDER.
Storage & Care:
- Shake well before use.
- Avoid excessive heat or moisture.
- Avoid constant exposure to light.
- Expiration date as marked on the package.
Recommendations
All recipes are for 16 oz. beverages.
The measurement of oz. is by volume (fl. oz.).
Ginger Flavored Juice
What:
2.2 oz. flavored syrup
0.8 oz. fructose or to taste
7 oz. cold water
6 oz. ice
How:
- Ratio of syrup to water + ice is 1:6.
- Add syrup, fructose and cold water into a 16 oz. shaker, stir until dissolved.
- Add ice until full.
- Shake well and enjoy.
Ginger Flavored Tea
What:
2 oz. flavored syrup
7 oz. sugar-free tea
7 oz. ice
fructose to taste
How:
- Add flavored syrup and tea into a 16 oz. shaker.
- Add fructose to taste if desired.
- Add ice until full.
- Shake well and enjoy.
Ginger Flavored Milk Tea
What:
1.5 oz. flavored syrup
1.5 oz. non-dairy creamer
7 oz. hot sugar-free tea
6 oz. ice
fructose to taste
How:
- Add non-dairy creamer and hot tea into a 16 oz. shaker and stir until dissolved.
- Add ice and stir.
- Add 1.5 oz. of syrup. Add fructose to taste if desired.
- Shake well and enjoy.
Ginger Smoothie
What:
3 oz. flavored syrup
3 oz. milk (whole milk recommended)
16 oz. ice
How:
- Add all ingredients into a blender.
- Blend well and enjoy.
Original: $20.10
-70%$20.10
$6.03Product Information
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Shipping & Returns
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Description
Bossen’ Ginger Syrup has a strong ginger flavor. This syrup has pulp and has a dark brown color. It has a warm, fiery taste that is surprisingly comforting.
We recommend adding 8 oz. of ginger syrup to every one gallon of plain frozen yogurt. Some stores even use this product as a syrup topping on frozen yogurt. In addition to flavoring frozen yogurt, Bossen brand ginger syrup is also used to flavor bubble milk tea, boba smoothies, ice-blended fruit juice, and even snow cones or shaved ice products.
Shelf Life: 15 Months
Net Weight: 5.5 lbs. per bottle, 33 lbs. per case
Country of Origin: Taiwan
Choose from a wide variety of Bossen syrup flavors:
Mango - Pulp | Strawberry - Some Pulp | Black Sugar | Blueberry | Caramel Dragon Fruit | Banana | Honey | Rose | Yogurt | Peach | Raspberry | Watermelon Premium Brown Sugar | Honeydew | Lychee | Pineapple | Lavender | Red Guava Mango | Grapefruit | Wintermelon | Orange | Lemon | Green Apple | Kumquat | Grape Passion Fruit | Kiwi | Pomegranate | Golden Cane Sugar
Pair Bossen Syrups with the convenient and essential Syrup Pumps
*Images are indicative only. Actual color may differ from the picture shown.
More Info
Ingredients: FRUCTOSE SYRUP, GINGER, SUGAR, BROWN SUGAR, CARAMRL COLOR, GINGER FLAVOR, POTASSIUM SORBATE (AS PRESERVATIVE), ACESULFAME POTASSIUM, CINNAMON POWDER.
Storage & Care:
- Shake well before use.
- Avoid excessive heat or moisture.
- Avoid constant exposure to light.
- Expiration date as marked on the package.
Recommendations
All recipes are for 16 oz. beverages.
The measurement of oz. is by volume (fl. oz.).
Ginger Flavored Juice
What:
2.2 oz. flavored syrup
0.8 oz. fructose or to taste
7 oz. cold water
6 oz. ice
How:
- Ratio of syrup to water + ice is 1:6.
- Add syrup, fructose and cold water into a 16 oz. shaker, stir until dissolved.
- Add ice until full.
- Shake well and enjoy.
Ginger Flavored Tea
What:
2 oz. flavored syrup
7 oz. sugar-free tea
7 oz. ice
fructose to taste
How:
- Add flavored syrup and tea into a 16 oz. shaker.
- Add fructose to taste if desired.
- Add ice until full.
- Shake well and enjoy.
Ginger Flavored Milk Tea
What:
1.5 oz. flavored syrup
1.5 oz. non-dairy creamer
7 oz. hot sugar-free tea
6 oz. ice
fructose to taste
How:
- Add non-dairy creamer and hot tea into a 16 oz. shaker and stir until dissolved.
- Add ice and stir.
- Add 1.5 oz. of syrup. Add fructose to taste if desired.
- Shake well and enjoy.
Ginger Smoothie
What:
3 oz. flavored syrup
3 oz. milk (whole milk recommended)
16 oz. ice
How:
- Add all ingredients into a blender.
- Blend well and enjoy.